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1.
BMC Public Health ; 22(1): 1446, 2022 07 29.
Artigo em Inglês | MEDLINE | ID: mdl-35906590

RESUMO

The COVID-19 pandemic has had a significant impact on daily life, affecting both physical and mental health. Changes arising from the pandemic may longitudinally impact health-related behaviors (HRB). As different HRBs co-occur, in this study, we explore how six HRBs - alcohol (past-week and binge-drinking), tobacco, marijuana, benzodiazepine use, and unhealthy food consumption - were grouped and changed over time during the COVID-19 pandemic. A sample of 1038 university students and staff (18 to 73 years old) of two universities completed an online psychometrically adequate survey regarding their recalled HRB (T0, pre-COVID-19 pandemic) and the impact of COVID-19 on their behaviors during July (T1) and November (T2). Latent Transition Analysis (LTA) was used to identify HRB cluster membership and how clusters changed across T0, T1, and T2. Four clusters emerged, but remained mainly stable over time: 'Lower risk' (65.2-80%), 'Smokers and drinkers' (1.5-0.01%), 'Binge-drinkers and marijuana users' (27.6-13.9%), and 'Smokers and binge-drinkers' (5.6-5.8%). Participants who moved from one cluster to another lowered their HRB across time, migrating from the 'Binge-drinkers and marijuana users' cluster to 'Lower risk'. Participants in this cluster were characterized as less affected economically by the COVID-19 pandemic, with lower reported stress levels, anxiety, depression, and loneliness than the other clusters. Our results provide evidence of how HRBs clustered together and transitioned longitudinally during the COVID-19 pandemic. HRB clustering across time offers a valuable piece of information for the tailoring of interventions to improve HRB.


Assuntos
COVID-19 , Adolescente , Adulto , Idoso , COVID-19/epidemiologia , Análise por Conglomerados , Comportamentos Relacionados com a Saúde , Humanos , Pessoa de Meia-Idade , Pandemias , Universidades , Adulto Jovem
2.
Artigo em Inglês | MEDLINE | ID: mdl-35564706

RESUMO

Global changes require urgent integration of health and wellbeing into all urban policies. Complex social and environmental factors define wellbeing outcomes and inequities present in cities. Additionally, political decisions are seldom thought and developed considering the needs and participation of children and adolescents. The REDibuja study aims to develop a multidimensional framework of wellbeing for children and adolescents and to validate an index of opportunities for better wellbeing for children and adolescents in the urban context of Temuco, Chile. This child-centered and cross-sectional study will involve mixed methodologies throughout the implementation of five work packages for two years (2022-2023): (1) development of a conceptual framework for child and adolescent wellbeing, (2) integration of available and public data, (3) studies in the local context, (4) data integration using geographic information systems, and (5) validation of the wellbeing opportunity index for children and adolescents. REDibuja will implement methodologies that until now are little used to facilitate political decisions in our regional context. This process and results could be transferred for assessment and decision-making in Latin America and low- and middle-income countries in other regions.


Assuntos
Estudos Transversais , Adolescente , Chile , Cidades , Humanos , América Latina
3.
Nutrients ; 13(6)2021 Jun 02.
Artigo em Inglês | MEDLINE | ID: mdl-34199403

RESUMO

The COVID-19 pandemic has had a significant impact on populations at an economic, health, and on an interpersonal level, it is still unclear how it has affected health-risk behaviors, such as comfort food consumption over time. This study longitudinally examines the effect of the perceived impact of COVID-19 on comfort food consumption and whether this effect is mediated by emotional distress. A convenience sample of 1048 students and university staff (academic and non-academic) from two universities completed monthly online surveys during the COVID-19 pandemic across six waves (W; W1 to W6). Participants reported their perceived impact of COVID-19 (economic, interpersonal, and health), comfort food consumption, and emotional distress (DASS-21). Using structural equation models, we found an indirect longitudinal effect of the perceived impact of COVID-19 (W1) on comfort food consumption (W3 to W6) through increased emotional distress (W2). The perceived negative impact of COVID-19 on comfort food consumption was fully mediated by the emotional distress during the first waves (W3 and W4), ending in a partial mediation in the last waves (W5 and W6). These findings contribute to disentangling the mechanisms by which the perceived impact of COVID-19 affects comfort food consumption over time, and highlight the role of emotional distress. Future interventions should address comfort food consumption by focusing on handling emotional distress during a crisis.


Assuntos
COVID-19/psicologia , Dieta/psicologia , Emoções , Comportamento Alimentar/psicologia , Pandemias , Angústia Psicológica , Estresse Psicológico/etiologia , Adolescente , Adulto , Idoso , Docentes , Feminino , Comportamentos Relacionados com a Saúde , Conhecimentos, Atitudes e Prática em Saúde , Humanos , Estudos Longitudinais , Masculino , Pessoa de Meia-Idade , Percepção , SARS-CoV-2 , Estresse Psicológico/dietoterapia , Estudantes , Inquéritos e Questionários , Universidades , Adulto Jovem
4.
Artigo em Inglês | MEDLINE | ID: mdl-33922944

RESUMO

The present study examines the trajectories of unhealthy food and alcohol consumption over time and considers whether perceived impact of COVID-19 and psychological variables are predictors of these trajectories. We ascertained whether these predictors are different in women vs. men and between women living with vs. without children. Data were collected through online surveys administered to 1038 participants from two universities (staff and students) in Chile, across five waves (July to October 2020). Participants provided information about their past-week unhealthy food and alcohol consumption and mental health. Using latent growth curve modeling analysis, we found that higher perceived health and interpersonal COVID-19 impact, younger age and lower depression symptoms were associated with more rapid increases over time in unhealthy food consumption. On the other hand, higher perceived COVID-19 economic impact and older age were associated with more rapid diachronic decreases in alcohol consumption. Gender and living with or without children, for women only, were moderators of these trajectories. This longitudinal study provides strong evidence identifying the multiple repercussions of COVID-19 and mental health factors on unhealthy food and alcohol consumption. These findings highlight the need for interventions aimed at minimizing the impact of the pandemic on unhealthy food and alcohol consumption over time.


Assuntos
COVID-19 , Idoso , Consumo de Bebidas Alcoólicas/epidemiologia , Criança , Chile/epidemiologia , Feminino , Humanos , Estudos Longitudinais , Masculino , SARS-CoV-2
5.
Diversitas perspectiv. psicol ; 12(1): 27-36, ene.-jun. 2016.
Artigo em Espanhol | LILACS | ID: lil-791151

RESUMO

Esta investigación se enfoca en la caracterización de la conducta adaptativa en escolares con y sin discapacidad intelectual de la Región de La Araucanía, Chile. Se utilizó el Inventario para la Planificación de Servicios y Programación Individual (ICAP), aplicado a padres y/o tutores legales de 22 niños con discapacidad intelectual y 33 niños sin discapacidad. Las edades fluctuaron entre los 6 y 12 años, con un diseño no probabilístico en conglomerados. El método utilizado es descriptivo-comparativo. Los resultados señalan que existen diferencias de las conductas adaptativas, donde los escolares sin discapacidad presentan un mayor nivel de desarrollo, además ambos grupos poseen un perfil heterogéneo en las destrezas que componen el funcionamiento adaptativo, donde las destrezas motoras son las más altas, mientras que las destrezas de la vida en comunidad son las más bajas. Se concluye que las diferencias encontradas se ven afectadas por la presencia de discapacidad intelectual y por el contexto educativo. Esta investigación se enmarca en el proyecto de investigación DI12-0077 denominado Propiedades psicométricas de la versión española del Inventario para la planificación de servicios y la programación individual (ICAP), en escolares de la ciudad de Temuco.


This investigation focused on the characterization of adaptive behavior in students with or without intellectual disabilities in the Araucanía Region in Chile. The Inventory for Service Planning and Individual Programming (ICAP) was used with a sample of parents or legal tutors of 22 children with intellectual disabilities and 33 children without disabilities. The ages of the students ranged between 6 and 12 years, with a non-probabilistic cluster sampling design, with descriptive-comparative methods for analysis. Results show differences in adaptive behavior between the assessed groups, where students without disabilities show a higher level of development. Also both groups exhibit heterogeneous skill profiles, with motor skills being the most developed, and life skills in community being the least developed. These differences might have been affected by the presence of intellectual disabilities and by the educational contexts. This study is associated to the DI120077 research project entitled "Psychometric Properties of the Spanish version of the inventory for service planning and individual programming (ICAP), in students of the city of Temuco".

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